Indian Accent offers an inventive approach to Indian cuisine. Its path breaking menu has been designed by Chef Manish Mehrotra. He reinterprets nostalgic Indian dishes with an openness towards global techniques and influences. Manish has been called the most exciting modern Indian chef in the world today and was awarded
Having started his career in Mumbai as part of Ananda Solomon's team at the Thai Pavilion of the Taj Hotels, he joined Old World Hospitality in 2000 and has been with the company ever since.Manish is passionate about his craft, his knowledge of ingredients and their origins is immense. He is an inspiration to aspiring young chefs today.
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